Angebote zu "Cooking" (473 Treffer)

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Mengue Feniman, Cristiane: COOKING CASSAVA
44,89 € *
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Erscheinungsdatum: 03/2010, Medium: Taschenbuch, Einband: Kartoniert / Broschiert, Titel: COOKING CASSAVA, Titelzusatz: The question of cooking time and quality of mass, Autor: Mengue Feniman, Cristiane, Verlag: VDM Verlag, Sprache: Englisch, Rubrik: Umwelt // Landwirtschaft, Gartenbau, Seiten: 64, Informationen: Paperback, Gewicht: 112 gr, Verkäufer: averdo

Anbieter: averdo
Stand: 27.05.2020
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Cohen, Martin: I Think Therefore I Eat
30,59 € *
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Erscheinungsdatum: 13.11.2018, Medium: Buch, Einband: Gebunden, Titel: I Think Therefore I Eat, Titelzusatz: The World's Greatest Minds Tackle the Food Question, Autor: Cohen, Martin, Verlag: Turner, Sprache: Englisch, Schlagworte: COOKING // History, Rubrik: Essen und Trinken // Allgemeines, Lexika, Seiten: 402, Informationen: HC gerader Rücken kaschiert, Gewicht: 768 gr, Verkäufer: averdo

Anbieter: averdo
Stand: 27.05.2020
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Deman, E. F.: The Best Root Sugar Question
34,29 € *
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Erscheinungsdatum: 17.11.2011, Medium: Taschenbuch, Einband: Kartoniert / Broschiert, Titel: The Best Root Sugar Question, Autor: Deman, E. F., Verlag: Nord Press, Sprache: Englisch, Schlagworte: COOKING // General, Rubrik: Essen und Trinken // Allgemeines, Lexika, Seiten: 90, Informationen: Paperback, Gewicht: 126 gr, Verkäufer: averdo

Anbieter: averdo
Stand: 27.05.2020
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Cohen, Martin: I Think Therefore I Eat
31,79 € *
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Erscheinungsdatum: 13.11.2018, Medium: Buch, Einband: Gebunden, Titel: I Think Therefore I Eat, Titelzusatz: The World's Greatest Minds Tackle the Food Question, Autor: Cohen, Martin, Verlag: Turner, Sprache: Englisch, Schlagworte: COOKING // History, Rubrik: Essen und Trinken // Allgemeines, Lexika, Seiten: 402, Informationen: HC gerader Rücken kaschiert, Gewicht: 768 gr, Verkäufer: averdo

Anbieter: averdo
Stand: 27.05.2020
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Live from LA: Traditional Avgolemono Soup Cooki...
25,21 € *
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Learn the secrets of healthy Greek cooking with cookbook author Christina Xenos. She will teach you how to prepare a traditional Avgolemono Soup using the items found in your kitchen! Avgolemono Soup is the traditional Greek cure-all for any ailment; it is also a very comforting meal to enjoy at home. The beautiful chicken soup with velvety egg-lemon sauce folded in can be prepared in a number of different ways, and every family has their signature recipe. This is hers.• The class will be conducted via zoom, you will receive a link to enter the call after booking.• Christina will demonstrate each step and will answer any question you have while cooking.• All ingredients and kitchen tools are listed in the menu section below.• You'll get the recipe featured in the host's cookbook following the class!A word from your host, Christina: "Welcome to my kitchen! I'm Christina, a professional chef, cookbook author, recipe developer, and journalist based in Los Angeles, California."

Anbieter: Viator – Ein Trip...
Stand: 27.05.2020
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3-Hour Guided Musubi Japanese Home Cooking Class
71,82 € *
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Enjoy an authentic Japanese culinary experience in a small-group cooking class. An instructor invites you to her home. She will share her extensive knowledge about Japanese cuisine.Discover the secrets of Japanese homemade dishes. Ask any question about essences of Japanese cuisine, and then enjoy delicious dishes with fellow food lovers. The 3-hour regular class includes one main dish, two side dishes, and miso soup with rice. Have you heard of Umami, the essence of Japanese cuisine, and how to make it from scratch? It’s the first step in any class! If you are the first group to make a reservation, you are free to choose a main dish and the instructor would customize it based on your preferences.

Anbieter: Viator – Ein Trip...
Stand: 27.05.2020
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Cooking class in Milan and Market food tour
119,00 € *
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Dining, in or out, is a question of style in Milan, but nothing beats learning to make it yourself, right? Learn the tricks of the trade at the best cooking class in Milano!Master the art of preparing typical Milanese fare and traditional Italian cuisine, enjoy a unique pasta making class in Milan led by an experienced charismatic chefSet off to explore Milan’s fascinating culinary scene visiting the city’s bottegas, crammed with fresh produce and local specialties and taste ingredients to prepare your meal.Learn how to prepare exquisite traditional dishes: cheese fondue, ragout, fresh hand-rolled pasta and dessert, too. Measure, mince, mix and stir, and take a break to savor a selection our premium Diadema wines and local specialty cheeses. Once all is ready sit down with a good glass of wine and relish the best Italian meal ever: the one you made yourself in the heart of Milan.

Anbieter: Viator – Ein Trip...
Stand: 27.05.2020
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Nicole's Table - From the Sea
119,71 € *
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“What did the fisherman bring?” is always the question the morning of a seafood class,  This means that the menu is determined by what's available from the local fishermen.  Whether it is Mahi Mahi, snapper, tuna or grouper, a delicious lunch using a local fish will be the end result.In From the Sea, Nicole introduces you to a variety of ways in which seafood is prepared in the islands.  You can have a stuffed whole fish, filet, or even Peleau (a dish that has as many personalities as islands in the Caribbean).Be prepared for a menu that adjusts from the one listed based on what’s fresh and off the boats.  But also be prepared to have fun as we adapt, create, and enjoy what we prepare and eat!Take this class not just to explore new flavours, but to enjoy the experience of cooking with new friends in a West Indian home with great view of the Caribbean Sea!

Anbieter: Viator – Ein Trip...
Stand: 27.05.2020
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COOKING CASSAVA
48,99 € *
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COOKING CASSAVA ab 48.99 € als Taschenbuch: The question of cooking time and quality of mass. Aus dem Bereich: Bücher, Wissenschaft, Umweltwissenschaft,

Anbieter: hugendubel
Stand: 27.05.2020
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